DIABLO targets stubborn visceral and subcutaneous fat using an incredible synergy of proven ingredients that increase fat breakdown, improve fat transport to the mitochondria and elevate fat utilization for energy and heat via thermogenesis. You can literally feel your body heat rising as it targets and destroys stubborn fat. Don’t let fat hold your physique hostage, it time to say ‘to hell with fat’ and destroy it with DIABLO.
- Professional Strength Thermogenic, FEEL the Heat for Hours
- Target & Release Stubborn Fat for Energy
- Retrain your Body to Preferentially Burn Fat
- Increase Energy, Mood & Motivation
- Adaptable Dosing for a Custom Solution that tastes great
SYNERGY: 6 KEY MECHANISMS OF FAT LOSS
1) Enhance catecholamine sensitivity to promote lipolysis (stored fat release)
2) Inhibit Glucose-6-Phosphatase to alter glucose availability and force the body to turn to ‘fat for fuel’.
3) Enhance thyroid T3 levels for maximum metabolic rate.
4) Increase energy expenditure of brown adipose tissue (BAT) cells.
5) Vanilloid receptor agonism to increase body heat and resting core temperature.
6) Maximize fat transport to mitochondria for efficient ‘fat for fuel’ processing.
L-Carnitine is a potent fat burner because it is responsible for the transport of fats into the cells to be used for energy in the body. By raising the level of muscle carnitine, you support the fat burning process, and because your body becomes more efficient at processing fuel, it will increase your energy levels. Elevating carnitine will also improve physical performance by burning more fat, sparing glycogen, clearing muscle lactate, and increasing anabolic hormone response.
The combination of caffeine, carnitine and choline supplementation decreases body fat and serum leptin concentration in rats, and increases fat utilization for energy. Leptin is a protein hormone that regulates energy intake and expenditure, including appetite and hunger, metabolism and behavior. Choline plays a role in the oxidation of fatty acids, carrying them out of the liver and to the mitochondria of skeletal muscle cells and other metabolically active tissue.
A potent CNS Stimulant, caffeine triggers fat cells to break down and release fat by increasing output of epinephrine. It also increades metabolic rate, improves athletic performance and helps reduce appetite.
ADILASE™: HEMEROCALLIS FULVA extract:
ADILASE™ is an exclusive specialized extract of Hemerocallis fulva, designed to maximize the release of fat from stubborn cells. ADILASE™ helps stimulate fat cells to release fat into the bloodstream. Many people struggle to lose fat with ‘typical’ high stimulant fat burners due to a condition called lipolytic catecholamine resistance, which means that their fat cells do not readily release fat when stimulated to do so. When ADILASE™, is combined with caffeine, it improves the lipolytic (fat releasing) sensitivity in low-responding fat storage cells, indicating that the lipolysis-promoting activity of this combination may be beneficial for improving body fat metabolism.
GREEN COFFEE BEAN extract (50% CHLOROGENIC ACID):
The chlorogenic acid found in unroasted green coffee beans has been shown to inhibit the enzyme glucose-6-phosphatase, an enzyme involved in the release of sugar for energy use. By inhibiting the availability of glucose for energy, the body then is forced to turn to alternate sources of fuel, namely fats. The end result is safe and effective weight loss and a change in body composition by tricking your body into preferentially using fat as fuel.
eLMn8™ Alchemilla vulgaris:
eLMn8™ is a potent extract of Alchemilla vulgaris that has been used to treat obesity, gastrointestinal pain and inflammation. The extract contains several tannins reported to increase metabolic rate in cold environments and flavonoids reported to regulate digestive enzymes and have cardioprotective effects. It exerts a warming effect on the body and helps suppress appetite to reduce caloric intake.
Olive leaf extract (20% Oleuropein):
Olive leaves have been known to possess hypoglycaemic, hypotensive-diuretic and antioxidant properties; as a result olive leaves reduce fat load and circulatory fat levels. In a recent animal
study, oleuropein increased noradrenaline and adrenaline secretions, as well as uncoupling protein 1 levels in brown adipose tissue, leading to increased thermogenesis. Additionally Oleuropein is believed to enhance the conversion of the thyroid hormone T4 (thyroxine) into the more potent form T3, which has a 3-5x more active in its roles at augmenting base metabolic rate.
6AM™: Aframomum melegueta seed extract
6AM™ is a specialized extract of ‘Grains of Paradise’, the fat fighting potent seeds from Africa. Clinical trials exploring the weight loss benefits of 6AM™ found that it can significantly increase energy expenditure and loss of brown adipose (fat) tissue. One of the key ingredients involved in the thermogenic response is 6-paradol, a pungent aromatic ketone also found in ginger.
Evodia rutaecarpa extract (98% Evodiamine):
Evodiamine is a capsaicin-like alkaloid that acts as a vanilloid receptor agonist, without the peppery hot taste. Like capsaicin, evodiamine increases body heat production and raises resting core temperature, increasing the calories and fat that are burned for energy. The stimulant and appetite suppressant effects of evodiamine can be attributed to its effects on catecholamine levels. Evodiamine increases the release of catecholamines such as adrenaline and dopamine from the adrenal glands, increasing energy levels and decreasing appetite.
PEA (Pheneylethylamine HCl):
PEA is a monoamine alkaloid that can improve mood, mental acuity, energy and focus. Although relatively short-lived, when combined with and MAO inhibitor like hordenine, the effects can be prolonged. Part of sticking to a diet plan involves feeling good and staying motivated and PEA can help you keep a positive frame of mind.
Hordenine has been known as a central nervous stimulant that helps to aid in the effects of weight loss. It assists in the release of fat cells for energy and helps the process of slowing down food digestion, which in turn can make you feel full longer. It also acts as a mild MAO inhibitor, thereby prolonging the effects of monoamine alkaloids like PEA.